Dinner Dessert Cocktails Beer Wine

Dinner

Appetizers

4070528

Crispy Brussels Sprouts

13Toasted almonds, fresh mint, sweet chili

4070528

3190220

Cheesesteak Spring Rolls

12Sriracha ketchup

3190220

2910424

Cajun Blackened Shrimp

16Sweet pepper rémoulade

2910424

79100465

Lobster and Colossal Lump Crab Mac & Cheese

17Five cheese melange

79100465

1830114

Tuna Tartare

17Avocado, mango, fried wontons

1830114

30003

Maple Brook Farms Burrata

14maple brook farms burrata, warm sliced beets, watercress pesto, crostini

30003

1630013

Colossal Shrimp Cocktail

1630013

4570434

Filet Kona Tips

18Roasted shallots, wild mushrooms

4570434

5480640

Crispy Buffalo Shrimp

16Bleu cheese sauce

5480640

2020414

Crispy Calamari

14Hot pepper trio & fresh mint or, buffalo style

2020414

10001

Flatbread Du Jour

14Chef's specialty flatbread

10001

110038

Seared Togarashi Spiced Yellowfin Tuna

15Wakame salad, pickled ginger, wasabi cream, ponzu

110038

82024

Mezze Plate

11hummus, crispy vegetables, grilled pita, olives

82024

113035

Colossal Lump Crab Cocktail

113035

Raw Bar

1630013

Colossal Shrimp Cocktail

1630013

113035

Colossal Lump Crab Cocktail

113035

Soups

2350414

Lobster Bisque

13Butter-poached lobster, tarragon, sherry

2350414

30003

Seasonal Chef Soup

30003

80008

French Onion

11Onion trio, brandy, thyme, aged gruyère

80008

Signature Salads

91017

The ChopHouse Salad

11Roasted red peppers, english cucumbers, hearts of palm, chickpeas, tomatoes, hard-boiled egg, feta cheese, white balsamic vinaigrette

91017

11000

Fall Seasonal Salad

11granny smith apples, spiced pumpkin seeds, dried cranberries, fried goat cheese croutons, sherry vinaigrette

11000

104015

The Wedge

11Heirloom tomatoes, applewood smoked bacon, creamy bleu cheese

104015

52003

Classic Caesar Salad

10Brioche croutons, shaved parmesan

52003

Steaks

71006

Bone-In Kansas City Strip

54Cajun onions, blue cheese {22oz}

71006

28100117

Tomahawk Steak for Two

120Double cut, long bone rib-eye {48oz}

28100117

51100338

Filet Mignon

8oz 39 / 12oz 57

51100338

2315026

Double Cut Australian Rib Lamb Chops

45Mint pesto {16oz}

2315026

Dry Aged In House

After careful inspection, each steak is tagged & then aged for at least 28 days in our temperature controlled locker. This unique process creates a rich depth of flavor & an unforgettable steak!

2560613

New York Strip

51{14oz}

2560613

72023

Gorgonzola Crusted New York Strip

53{14oz}

72023

81016

Bone-In Filet Mignon

{16oz}

81016

1720015

Kona Crusted New York Strip

53{14oz}

1720015

90018

Bone-In Ribeye

58Beer-battered, onion rings {22oz}

90018

Enhance Your Steak Selection

32010

Crab Cake

32010

125016

Oscar-Style

125016

Sauces & Rubs

Choice of one complimentary sauce:
the chophouse steak sauce, demi-glace, horseradish cream, steak butter

00000

Gorgonzola Bleu

00000

30003

Au Poivre

30003

1210011

Kona Crusted

1210011

54001

Bleu Cheese Demi

54001

40013

Béarnaise

40013

10001

Caramelized Shallot Demi

10001

Main Plates

1500015

Surf & Turf Salad

28Colossal lump crab, dry-aged sirloin steak, ruby arcadian greens, avocado, applewood smoked bacon, roasted red peppers, gorgonzola, lemon-basil vinaigrette

1500015

2210048

Pan-Seared Colossal Lump Crab Cakes

38truffled celeriac slaw, chipotle

2210048

79100465

Lobster and Colossal Lump Crab Mac & Cheese

34Five cheese melange

79100465

73004

Pan-Roasted Salmon

38winter vegetable ratatouille, olive tapenade

73004

00000

Wild Atlantic Halibut

38creamed truffled leeks, baby arugula, crispy potatoes, watermelon radish

00000

52021

Chef's Fresh Market Selection

52021

63012

Black Sesame Crusted Tuna

38Sushi grade with soba noodles, toasted peanut, warm soy ginger dressing

63012

50005

Hand-Picked Diver Scallops

38roasted parsnips, wild mushrooms, spinach, parsnip vanilla sauce

50005

All-Natural Semi-Boneless Frenched Chicken Breast

28turnips, bacon, kale, aged sherry jus

50005

Sides

00000

Baked Idaho Russet Potato

00000

135017

White Truffle Parmesan Fries

135017

40004

French Green Beans

10Crispy shallots

40004

10001

Sautéed Broccoli

10Roasted garlic & parmesan

10001

1520310

Roasted Brussel Sprouts

10Crispy pancetta

1520310

31011

Mashed Potatoes

10Whipped Yukon Gold

31011

92016

Pan-Roasted Wild Mushrooms

10Sherry, thyme

92016

70025

Grilled Asparagus

10Hollandaise

70025

10010

Creamed or Garlic Spinach

10010

Reservations

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS